Burgers off the flat-top with lettuce, tomato, pickles, onion, mayo and mustard, from a plain hamburger up to double meat and cheese.


Every burger here is dressed the same way unless you say otherwise: lettuce, tomatoes, pickles, onion, mayo and mustard on a toasted bun. The patty goes on the flat-top behind the window, so it comes out with a browned edge.
Add cheese and it becomes a cheeseburger. Ask for double meat and you get two patties stacked on the same bun. If you want something left off, tell whoever takes your order.
The burger board runs from a plain hamburger to double meat and cheese, plus a Swiss mushroom burger. Here's what you can order at the window.

Two of them. The Crispy Chicken Burger uses a breaded, fried chicken breast, and the Grilled Chicken Burger uses a breast cooked on the grill. Both get the same lettuce, tomato, pickles, onion, mayo and mustard as the beef burgers.
If chicken is what you're after but you'd rather skip the bun, the grilled and crispy chicken salads use the same chicken.

Fries are added on to any burger, and you can swap in onion rings or tater tots instead. The sides list also has hush puppies and tater tots with cheese if you want to share a basket at the table.
For kids, the junior meals cover a smaller hamburger, cheeseburger, chicken burgers and a fish burger.
Everything in this part of the menu. The full menu has the rest.
Fries are an add-on. When you order a burger you can add fries, or onion rings or tater tots instead.
Yes. Burgers come with lettuce, tomatoes, pickles, onion, mayo and mustard, and you can ask for any of them to be left off when you order.
Yes. The junior meals include a Jr. Hamburger, Jr. Cheeseburger, Jr. Crispy Chicken Burger, Jr. Grilled Chicken Burger and Jr. Fish Burger.
Call (512) 559-0173 and someone at the window can help you.
Read what our guests have posted about their burgers, plates and visits on Google.
Questions about the menu or a bigger order? Send us a note and we'll get back to you.
Call Us (512) 559-0173